MargaretAcupuncturist

I was born in a Cantonese family that was raised with a Traditional Chinese diet which included herbal soups for different seasons and Women's health.

My passion is to help people feel better about themselves in Mind, Body and Spirit, through educating patients of Classical Chinese Medical Acupuncture and Herbs and incorporating these as a complementary medicine into healing their lives. Licensed with a Master's of Science and Acupuncture Degree at NYCTCM, New York College of Traditional Chinese Medicine.

My specialties include Pain management, General health and Women's health. During my time off I enjoy meditation, knitting, hiking and spending time with family and friends.